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Brasserie op
der Haart
family restaurant · trraditional Luxembourgish cuisine · comfort food
For over 25 years, Brasserie Op der Haart has been a cherished gathering spot in the three-border region, celebrated for authentic Luxembourgish and traditional bourgeois cuisine. A monthly changing menu highlights seasonal specialties, with many ingredients sourced from La Grande Épicerie to guarantee freshness and quality. Blending rustic Tyrolean charm with a welcoming atmosphere, the brasserie features an all-year terrace since 2014 and two private dining rooms, each for up to 40 guests—perfect for memorable celebrations.


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